Smashing Plates: Greek Flavors Redefined
Chilli-roasted feta and watermelon with raisin-oregano dressing
Salads need to be spectacular. They are much more than a bowl of healthy greens splattered with a creamy dressing. This is one of those...
Wild greens macaroni and cheese
For me, mac ‘n cheese is absolute comfort food. But over the years, I have grown to recognise what makes a good Mac ‘n cheese. Here are...
Lamb, lemon and chilli kebabs
I adapted this recipe and used lamb chops instead. They were charred, delicately dressed, and delicious—so simple to make. I served them...
Peachy Greek Panzanella
Summer salads are light and fresh and should cool you down. The dressings are almost non-existent and should add flavour but not the...
Greek potato dip or potato skordalia
Move over bland mashed potatoes for this fantastic, garlicky Greek dip. This dip is absolutely wonderful. Lots of garlic with a hint of...
Cinnamon, walnut, and Greek yogurt ice cream
Summer is the time for light frozen yoghurts and granitas. I tend to avoid thick cream and favour frozen desserts that are light and...
Orange and fennel seed ice cream
Ice cream has to be spectacular! Yes, I like the standard chocolate, vanilla, and strawberry, but exotic flavours and well-made ice cream...