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Crêpes with date syrup (Khubz mahallah)
Every culture has a pancake or crepe of some kind. It is a dish that is core to every culture. Mixing flour and water or other liquid is...
kzafarullah
Mar 212 min read
39 views


Blueberry and strawberry cobbler
There is a world of baked fruit desserts with names like betty, crisp, gump, slump, buckle, cobbler and more. They are variations on a...
kzafarullah
Mar 193 min read
32 views


Korean honey and soy-glazed potatoes (Kamja jorim)
Sweet is a dominant flavour in Korean cuisine. Ko reans have a unique taste preference that leans towards balancing sweet, salty, spicy,...
kzafarullah
Mar 182 min read
16 views
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