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kzafarullah
Jul 91 min read
Crunchy vegetables with Indonesian sour dipping sauce
This is a contemporary rendition of Indonesian flavours. The dip is magical, with only three ingredients. It is sweet, tart and spicy,...
31 views2 comments
kzafarullah
Jul 73 min read
Avocado bisque with apple chutney
A bisque is a French-style soup traditionally made from crustaceans such as lobster, crab, shrimp, and crayfish. The shells are used to...
24 views3 comments
kzafarullah
Jul 62 min read
Roasted shiitake with Parmesan and ponzu sauce
Shiitake mushrooms can be traced back 1000's of yours to Japan, where they are thought to have originated. It also grows readily on...
21 views3 comments
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