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kzafarullah
Oct 222 min read
Garlic rasam
Garlic is used copiously in Indian cuisine, except in the Jain culture. It is essential in almost every household. The term "garlic" is...
32 views2 comments
kzafarullah
Oct 153 min read
Moroccan seven-vegetable tagine
Tagines are the quintessential Moroccan dish. They are omnipresent in every Moroccan restaurant and come in several varieties. Although...
23 views2 comments
kzafarullah
Oct 132 min read
Lentil and pumpkin stew with roasted garlic (Potaje de lentejas y calabaza)
Sometimes, a stew is what you need to make your soul happy. Slow-cooked, aromatic, and warm, it is the perfect food. Here is a lovely and...
28 views2 comments
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