kzafarullahMay 14, 20233 min readRoast spatchcock with chillies and smoky migasA spatchcock chicken is cut from the belly side up to the neck and left whole. This is one of the best ways to cut the chicken,...
kzafarullahApr 19, 20232 min readSummer berry salad with marjoram vinaigretteThe art of tapas is old and very delicate. Some consider tapas the ultimate in dining, as the chef has one bite to wow the guest....
kzafarullahDec 13, 20222 min readStrawberries with ricotta, honey, and walnuts (Fresas con mató, miel y nueces)Dessert can sometimes be very simple especially when the ingredients are excellent. This is one of those sugar-free desserts that are...
