kzafarullahSep 24, 20232 min readSaffron pudding (Zerde)Zer comes from the Persian word "zerd" which means gold or yellow. The dish gets its colour from the large amounts of saffron, though in...
kzafarullahJan 3, 20232 min readSpinach, turmeric and golden raisin dip (Borani-e esfenaj)Borani is a Persian appetizer or dip and an essential dish on any table. It has limitless variations, from plain spiced yoghurt to...
kzafarullahJun 15, 20223 min readSteak with "Baghdad Café" butterBaharat spice is a mixture of sweet spices that is a staple in Middle Eastern cuisine and found in almost every home. Baharat literally...