kzafarullahOct 302 min readYoghurt curry with meatballs (Kache dahi ki khadi kofte ke saat)I grew up loving this recipe and have always thought it was Hyderabadi. On a recent visit, I asked my mother to make it for me and...
kzafarullahOct 193 min readChicken bastilaBastila, or basteeya, is an ancient dish. The first time I had this pastry in Marrakesh I was fascinated by the complexity of textures...
kzafarullahOct 53 min readHyderabadi green pepper curry (Mirchi ka salan)This is a classic dish of the Hyderabadi Nizams. The Nizams rules Hyderabad and the Deccan plateau from 1724 to 1948, 224 years. Over...
