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kzafarullah
Nov 27, 20244 min read
My mother's Haleem
Haleem originated in old Persia as a dish called Harees. This dish and its variations are still eaten today in many parts of the Middle...
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9 comments


kzafarullah
Nov 1, 20242 min read
Hyderabadi tomato chutney (Tamatar ki chutney)
Chutneys play an important role in Hyderabadi cuisine and all over India. They are the pop on the table and complete every meal. This is...
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12 comments


kzafarullah
Oct 30, 20242 min read
Yoghurt curry with meatballs (Kache dahi ki khadi kofte ke saat)
I grew up loving this recipe and have always thought it was Hyderabadi. On a recent visit, I asked my mother to make it for me and...
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9 comments
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