There is a lovely restaurant in the town of Signagi, Georgia, the Pheasant's Tears. It is run by an amazing woman, Ketevan Mindorashvili...

My recent trip to Georgia opened my eyes, and palate to both Svanetian salt and adjika powder. These are freely available in the...

I will admit that I do love Georgian adjika. Adjika comes in several forms, the sauce that is made from fresh ingredients, click here for...