kzafarullah2 hours ago2 minRoasted prawns with garlic, parsley, crushed red pepper flakes and limesSometimes, a dish shines because of its simplicity. The flavours are elegant, and the dish is subtle. This is one of these extremely...
kzafarullah2 days ago2 minHot green chilli sauce (Hari Mirch sas)Chillies are omnipresent in India and are found in fresh and dried forms. About 100 varieties of chillies are used, each local to a...
kzafarullah3 days ago1 minRed cabbage, apple, and walnut saladThis is a simple summer salad with a few flavours, such as bitter, sweet, and spicy. It is stunning and a crowd-pleaser on the table....
kzafarullah5 days ago2 minVietnamese-style caramel pork ribs with pickled daikon and carrot saladI remember eating these ribs for the first time in Ho Chi Min City over 30 years ago in a small barbecue restaurant off one of the main...